Traditional recipes

Wafer cake

Wafer cake

Whisk the egg whites with the sugar, add the walnuts, raisins and baking powder, flour. The composition is placed in a greased tray and well lined with flour. Bake over low heat.

Separately, rub the yolks with powdered sugar, add cocoa and margarine rubbed beforehand; a little rum essence is added.

Place the wafer sheet, layer of cream (thin), top, cream, then the last sheet of wafer which is also greased with 2-3 tablespoons of cream. This layer of cream should be very thin just to stick the coconut and chocolate (laugh) sprinkled on top. Place a foil and a lid on top and put a little harder to press. Cut in 2-3 hours.



Wafers with wafer sheets

Wafer sheets cakes recipes: how to cook wafers with wafer sheets and the tastiest recipes for cake sheets over sheets, sheets with honey and vanilla cream, rolled from wafer sheets with biscuits, cake with caramel sheets and ness cream, cake sheets with honey, sauerkraut in sauerkraut sheets in pot clay, fasting carrot cakes, maple syrup cakes, buckwheat flour cakes, cake recipes with uncooked biscuits.

Cake with wafer sheets and caramel cream

Sweets, Cakes a pack of wafer sheets 6 eggs 500 g sugar 250 ml milk 1 tablespoon cocoa 200 g ground walnuts 200 g ground hazelnuts 100 g shit

Homemade chocolate in wafer sheets

Sweets, Cakes we need: -100 ml water -200 g sugar -50 gr. cocoa -100 g butter -250 g powdered milk - favorite essences (this time I put rum and cinnamon) -3 large wafer sheets

Cake with wafer sheets and shit

Fasting recipes, Sweets ingredients: - 1 packet of wafers (10 small or 5 large sheets) - 150 gr margarine- 1 kg shit- 1 large lemon.

Waffles with shit

Sweets, Biscuits, Biscuits 1 pack of wafers (10 small or 5 large sheets), 150 gr margarine, 1 kg shit, 1 large lemon.

Waffles with caramel cream

1 pack of commercial wafer sheets 450 g sugar 5 eggs 250 g margarine 250 g ground biscuits / 200g walnuts / unsalted hazelnuts

Wafer cake

Lemon, Lemon, 6 eggs 1 pack of wafer sheets 1 sachet with vanilla pudding 6 eggs 6 tablespoons flour 6 tablespoons sugar 3 tablespoons oil 250 grams of shit various colors and flavors grated lemon vanilla essence 1/2 sachet baking powder

Roll with wafer sheets and biscuits

Sweets, Cakes 2 sheets of wafers, 200 g shit, 100 g margarine, 200 g biscuits, 100 g sugar, 3 tablespoons cocoa, 100 ml water, 1 lemon.

Wafers with honey and nuts

Sweets, Preparations with honey 2 packs of wafer sheets, 300 gr bee honey, 200 gr sugar, 200 gr nuts, 50 ml rum, 2 tablespoons cocoa, 100 gr butter

Chocolate wafers - for friends

Water 1 pack of wafer sheets 200 gr butter 1 glass of sugar 1/2 glass of water 5 tablespoons cocoa 1-2 tablespoons of tahini a little rum essence for garnish - ground walnut or almond flour or grated white chocolate

Dream roll

Sweets, sugar cakes, water, 1 cup of cocoa, 400 g of biscuits, 250 g of butter (or margarine), 100 g of coconut, 300 g of powdered milk, 4 sheets of wafers.

Wafers with eugenic cream

a pack of wafers 10 eugenii 4 tablespoons of jam (I put apples) 3 tablespoons of cocoa, 100ml milk, 1 packet of butter, 100g of fried walnuts.

Wafer cake

Sweets, Cakes 1 packet of wafer sheets bought 8 eggs 1 and 1/2 cup sugar 1 cup flour 1 cup chopped walnut kernel 1 cup finely chopped shit 1/2 cup raisins 4 tablespoons rum essence oil 1 packet butter

Nougat cream cake

Walnuts 5 wafer sheets 250 g margarine 3 eggs 2 cups sugar 1 cup walnuts 1 tablespoon cocoa lemon peel or orange.

Wafer cake

Cocoa 1 pack of wafer sheets 400 gr cocoa biscuits 200 gr ground walnuts 300 gr raw sugar 200 gr butter 50 gr cocoa 400 ml sweet milk 3 lg rum (brandy) 50 gr coconut 100 gr ground almonds

Wafers filled with caramel cream with walnuts

Walnuts we need: -2 wafer sheets -2 whole eggs -250 g butter (or margarine) -500 g sugar -200 g walnuts

Waffle with coconut

Rum essence, Rum, Chocolate 1 pack of wafer sheets 1 butter 100 g coconut 1 chocolate rum essence 8-9 tablespoons sugar

Raffaello

250 gr powdered sugar 1 packet of butter 200 gr milk coconut powder (for the bed in which they will roll) almonds or hazelnuts 2 sheets of wafers 1 tablespoon and 1/2 melted butter

Ferrero Rocher

100g wafer sheets 300g nutella (buy a healthy jar of nutella for sure it will not stay :))) 250g hazelnuts (fried and peeled) 250g milk chocolate or nuts

Adela cake

a pack of sheets for wafers (I had some small ones and it didn't suit me very well) 1 kg of shit (from the colored one) 1 packet of butter 1 cup of walnut kernels 2 lemons (I had 2 small ones)

Grated apples with biscuits and wafers for the greedy - fasting

It is a good dessert for all ages and we should not envy babies, can we prepare it in the blink of an eye and on top of that it is very healthy. we need apples, biscuits, some fasting wafers, lemon juice, or honey.

Wafers with white cream and crunchy cereal

Honey, Eggs, Water 250 gr sugar 200 gr honey 100 ml water juice from 1 lemon 2 egg whites 1 teaspoon vanilla essence 125 gr cereal 2 wafer sheets

Wafer sheet cake with two creams

Eggs for cream 1: - 7 yolks - 200 g powdered sugar - 250 g butter - 1 sachet vanilla sugar for cream 2: - 7 egg whites - 200 g sugar - 250 g ground walnut - rum essence

Cremșnit or Cremes - the classic recipe

Cream cakes, Homemade cakes, Cream cakes: 1 l milk 8 egg yolks 5 egg whites 300 (200 + 100, separately) g sugar 100 g starch 1 sachet vanilla sugar or essence leaves: ready-made creamy sheets or 500 g puff pastry

Waffles with caramel and walnut

- 1 small packet of wafer sheets for caramel cream: - 200 g unsalted butter - 300 g sugar - a teaspoonful of salt - lemon / rum / almond essence - lime peel / lemon - 250-300 g chopped walnuts - 4 yolks

Panna Cotta with strawberries

Homemade cakes, Unbaked cakes, Fruit cakes 450 g strawberries 1 teaspoon vanilla essence 3 sheets gelatin 80 g sugar 500 ml liquid cream 3 sachets gelatin for decoration

Snickers and bananas rolls

Fruit Cakes, Chocolate Cakes, Cakes without baking sheets for melted butter pie 6 bars snickers oil for frying 2 bananas

Waffles with caramel cream, nuts and shit

Rum essence, Yolks, Rum 400 gr sugar 4 egg yolks 200 gr butter 300 gr walnuts (half ground and the other half cut) 6 cubes of variously colored shit 4 wafer sheets 3 sachets vanilla sugar rum essence

Wafers with fluffy and crispy white vanilla cream

Honey, Whites, Water 2 wafer sheets for cream 200 gr sugar + 100 gr sugar 100 gr honey 75 ml water juice from 1 lemon 2 egg whites grated seeds from 1 vanilla stick 1 teaspoon vanilla essence

Cheesecake Raffaello

Cakes, Cheesecake, Basic sweets: 200 g wafers with vanilla cream 5 teaspoons chopped almonds 6 teaspoons coconut flakes 30 g butter cream: 500 g cream cheese 500 g mascarpone 3 teaspoons starch 1 cup and a half sugar 1 teaspoon vanilla essence 1 teaspoon essence.

Waffles with caramel cream and walnuts! To everyone's taste!

6 eggs -1 pack of wafer sheets -6 eggs -300g caster sugar for caramel -1 and 1/2 cup caster sugar -1 and 1/2 packet butter but it comes out better with margarine union -300g ground walnut not too small - 1 teaspoon of rum optional -100 g raisins also optional

Panna cotta with vanilla and jam

Cakes without baking, Homemade cakes, Cakes 600 ml liquid cream a vanilla bean 4 sheets gelatin 75 g sugar powder jam for serving

Leaf cake and strawberry jam

Sweets, cake sheets: 7 tablespoons sugar, 7 tablespoons oil, 7 tablespoons water, 1 tablespoon broth, 1 sachet of ammonium for cakes, flour. cream: 1 liter of milk, 9 tablespoons flour, 1 cup sugar, 250g butter, vanilla essence, strawberry jam

Baskets with berries and cream

Sweets, Cakes, Homemade cakes individual pie sheets blackberry butter raspberries blueberries strawberries 2 tablespoons brown sugar 300 ml whipped cream 3 tablespoons powdered sugar

Baclava with a lot of walnuts

Sweets, Cakes 1 pack of pie sheets (14 sheets) 150 g oil 400 g ground walnuts 30 g sugar 400 ml rum or vanilla essence water (as preferred)

Marlenka cake

Homemade cakes, Cakes, Cream with sheets cream: 450 g flour 150 g brown sugar 3 eggs 70 g honey 100 g butter 1 teaspoon baking soda a pinch of salt for cream: 850 ml liquid cream 80 g powdered sugar 1 teaspoon vanilla extract

Wafer with caramel cream and nuts - fasting

Fasting sweets, Homemade cakes, Fasting cakes a pack of wafer sheets 350 g margarine 300 g sugar 100 ml water 300 g walnut kernels

Broth cake

Sweets, Cream cakes, Homemade cakes for sheets: 150 ml broth 150 ml oil 125 g powdered sugar a pinch of salt salt from a lemon 1 sachet vanilla sugar 3 grams ammonia 375 g flour for cream: 250 g milk 60 g semolina peel + juice of 1/2 lemon 120 g sugar 1 teaspoon essence.

Tort Om de zapada

Margarine, Water 800g biscuits (or dry wafer cakes biscuits with cream) 200ml water 300g sugar 100g margarine 4 tablespoons cocoa 1 rum essence for cream: 200g soft butter 200g powdered sugar 150-200g coconut flakes for garnish: 2 boxes frisca (de.

Cheese muffins (sheet dough)

Sweets, Cakes 1 packet of dough with sheets 20 dkg grated cheese 10 dkg grated smoked cheese 3 yolks 2 tablespoons flour 2 dl whipped cream salt pepper

Raffaello

Raisins 250 gr butter 150 gr milk powder 7 tablespoons powdered sugar 200 gr wafers with vanilla 100 gr coconut 100 gr raisins

Wafer sheets with milk candy cream

Sweets, Cakes 4 wafer sheets (29 x 23 cm) 400 g milk candies 150 ml milk 100 g butter

Post creams

Sweets, Cakes 2 sheets of puff pastry dough 25x40 cm 2 vanilla puddings dr. Oetker 100g margarine for cakes 1/4 teaspoon ground vanilla 850 ml soy milk 5 tablespoons sugar 1 vanilla sugar cherries (optional)

Greta Garbo cake

Chocolate Cakes, Homemade Cakes, Leaf Cakes: 600 g flour 250 g lard or butter 100 g sugar 1 egg + 2 egg yolks 130 ml milk 2 sachets yeast a pinch of salt peel from a lemon for cream: a jar of marmalade or jam 300 g ground walnut 100 g sugar 1 sachet vanilla sugar for.

Bougatsa - Greek pie with milk and lemon

Cream cakes, Homemade cakes, Cakes 750 ml milk 3 teaspoons lemon peel 1 teaspoon vanilla essence 2 eggs 430 g sugar 130 g durum wheat flour 375 ml water 60 ml brandy 10 sheets of pie oil or ice cream, for serving

Pishinger cake with wafer sheets and chocolate cream with hazelnuts

Sweets, Cakes 1 cup hazelnuts (noisettes) three quarters cup sour cream 200g unsalted butter 170g 1 lb sugar (454 gr) milk chocolate (quality) 6 wafer sheets - recipe requires wafer sheets with chocolate , I have not seen so.

Turkish baclava

Sweets, Cakes 2 packets of pie sheets (ie a total of 28 sheets) 230 g butter 300 g walnut kernels 2 tablespoons cinnamon 1 nutmeg tip 50 g sugar for syrup: 300 ml plain water 300 g sugar 5 tablespoons honey 1 half of lemon

Cake with wafer sheets and nuts

Sweets, Cakes 1 pack wafer sheets 340g butter 400g brown sugar (you can reduce the amount if you find it too sweet or use white sugar) 400ml milk 200g dark chocolate 200g plain biscuits 200g nuts

Cake with sheets and cream

Sweets, Cakes for sheets: 3 eggs 3 tablespoons oil 6 tablespoons sugar 1 sachet of ammonia flour for cream: 1 l milk 4 tablespoons starch 4 tablespoons cocoa 1 rum essence 6 tablespoons icing sugar: 1 dark chocolate 1/2 white chocolate 4 -5 tablespoons sour cream.

Waffles with cocoa and mint

Sweets, Biscuits, Biscuit dough 1 cup butter 6 tablespoons cocoa 1 cup sugar 1 egg vanilla essence 1 tablespoon milk 1 measure flour. cream: 1 egg white 1 cup sugar-free mint

Strudel with sweet cheese and raisins

Homemade cakes, Cakes, Sweets 400 g puff pastry dough or sheets for pie butter (optional) 500 g cottage cheese 2 eggs 2 tablespoons semolina 70 g sugar 1 sachet vanilla sugar 100 g raisins egg for powdered sugar for decoration


1. Melt the sugar. Be sure to let it caramelize as much as it turns golden. Otherwise, you risk burning too hard and having a bitter taste.

2. Add the diced butter or margarine, ground walnuts (or hazelnuts) and chopped banana, stirring constantly, until smooth and incorporate the cream.

3. After the composition has boiled for about 4 minutes, remove from the heat and add the rum essence. Prepare to fill the wafer sheets while it is still warm, so as not to harden.

4. Put the first wafer sheet in a tray and spread the cream over it, then place the next sheet and repeat the procedure until you finish. fasting cake.

5. After placing the last sheet, place a white sheet on top of it and press it with a heavier object (for example, a wood chipper).

6. Lasa fasting cake to cool and harden for a few hours or even overnight. Serve this delicious dessert cold.


Cook wafer sheets with walnuts and caramel

Preparation time
Servings

Ingredients

  • 4 wafer sheets (20 & # 21530 cm)
  • 300 gr sugar
  • 50 ml of water
  • 200 gr butter
  • 200 gr nuts
  • 40 gr flour (2 tablespoons)
  • 250 ml milk
  • a tablespoon of rum essence

Method of preparation

First of all, chop the walnuts or, as I did, put them in a bag and roll them over until they crumble.

Then, mix the flour with the milk, pouring the milk into a thin thread and stirring quickly so that no lumps form.

In a saucepan, put the sugar, water and simmer until the sugar melts and acquires a beautiful copper color. Then add the diced butter and mix well until smooth.

We are going to add the milk in which we dissolved the flour, stirring continuously until it is completely incorporated. From the moment it has reached the boiling point, let it simmer for 5 minutes, until the cream begins to thicken.

Turn off the heat, add the walnuts and rum essence.

Fill the 4 sheets with the cream divided into three approximately equal parts. We place a weight over the wafer cake and let it cool for 2-3 hours.

During this time, the napoiltana sheets soften and the cream will harden. Thus, we can portion it nicely and serve it with gusto with our loved ones.


In a bowl beat eggs with sugar and a pinch of salt, add milk and mix well to melt the sugar completely. Pour the oil, add the vanilla and the quenched ammonia with two tablespoons of vinegar or lemon juice.

Incorporate the flour and knead until you get a homogeneous dough that should not be too hard or too soft.

Divide the dough into 6 pieces (around 200 g / each) and spread thin sheets, which we place on the bottom of the tray sprinkled with flour. And sprinkle flour on the worktop so you can spread the sheets four more easily as they are very thin. Before putting them in the oven, prick them from place to place with a fork to avoid swelling? .

I use the stove trays that are 30 × 33 cm and, before lighting the oven, I spread a sheet, let the oven heat up (to 180 ° C) and then I spread another sheet. I have thus prepared two sheets on the trays and, on the work table, I spread one more. The sheets bake very quickly, last 10-13 minutes, so be careful and keep an eye on them. When they are lightly browned, they are ready.

As I said in the introduction, these baked cake sheets on the back of the tray they will freeze after being filled with a warm cream, so don't be scared if they are hard at this stage :).

Fill them, of your choice with your favorite cream.

To be able to fill them, you need 1.4 kg- 1.5 kg of cream. Here are some ideas.

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1. Melt the sugar. Be sure to let it caramelize as much as it turns golden. Otherwise, you risk burning too hard and having a bitter taste.

2. Add the diced butter or margarine, ground walnuts (or hazelnuts) and chopped banana, stirring constantly, until smooth and incorporate the cream.

3. After the composition has boiled for about 4 minutes, remove from the heat and add the rum essence. Prepare to fill the wafer sheets while it is still warm, so as not to harden.

4. Put the first wafer sheet in a tray and spread the cream over it, then place the next sheet and repeat the procedure until you finish. fasting cake.

5. After placing the last sheet, place a white sheet on top of it and press it with a heavier object (for example, a wood chipper).

6. Lasa fasting cake to cool and harden for a few hours or even overnight. Serve this delicious dessert cold.


Wafer cake

ingredients:

For the countertop:
A wafer sheet (commercially available)
6 egg whites
250g of sugar
300g of ground walnuts
Cream 1:
6 yolks
6 liters of water
200g of sugar
2 tablespoons cocoa
200g butter (margarine)
Cream 2:
250g milk
A vanilla pudding powder
200g of sugar
200g butter (margarine)
For decoration:
Chocolate icing (100g chocolate, 4 tablespoons oil) or grated chocolate, as desired

Method of preparation:

leaf: Beat the egg whites with the sugar, add the ground walnuts and mix well. Place the composition on a wafer sheet and put the cake in the oven over low heat. Meanwhile, prepare the creams.
Cream 1: Boil, on a steam bath, the yolks, water, sugar and cocoa. Leave on the fire until the cream thickens. Allow to cool and mix well with butter (margarine).

Cream 2: Mix the vanilla pudding powder with the sugar and milk, then put the composition on the fire, to thicken. When ready, let it cool and mix well with butter (margarine).

When the top is ready, let it cool and put the creams: first, spread the first cream, then the second. Decorate with chocolate icing or grated chocolate. Neapolitan cake like you've never eaten before!


Top: beat the egg whites well, add sugar and water, and continue to beat to incorporate. Add the rooster, flour and poppy seeds and mix by inverting, from the bottom up. The mixer is not used in the final phase. Bake in a greased and floured tray at 196C (preheated oven) until the edges of the countertop come off the tray.

Boil the cream on the steam until it thickens, then cool well before adding the butter (already mixed foam).

Add the butter and whip the cake. Grease 1 wafer sheet with 1/2 of the cream, add the top, then the other 1/2 cream and another wafer sheet.

Keep in the freezer before cutting. The cream must be strong otherwise it is flattened when cut.

The sheets have not softened at all but if you keep it warm I think it softens.
Cold has the texture of an ice cream wrapped in wafer (cream does not freeze, only hardens), not very sweet. The countertop looks like bounty candies because of the rooster.
Take the test and you will see. simple, fast and especially buuuuna.

The Monica Cake recipe, with wafer sheets, coconut, poppy seeds was proposed by aLAndala on the culinary forum


Wafer cake

ingredients:

For the countertop:
A wafer sheet (commercially available)
6 egg whites
250g of sugar
300g of ground walnuts
Cream 1:
6 yolks
6 liters of water
200g of sugar
2 tablespoons cocoa
200g butter (margarine)
Cream 2:
250g milk
A vanilla pudding powder
200g of sugar
200g butter (margarine)
For decoration:
Chocolate icing (100g chocolate, 4 tablespoons oil) or grated chocolate, as desired

Method of preparation:

leaf: Beat the egg whites with the sugar, add the ground walnuts and mix well. Place the composition on a wafer sheet and put the cake in the oven over low heat. Meanwhile, prepare the creams.
Cream 1: Boil, on a steam bath, the yolks, water, sugar and cocoa. Leave on the fire until the cream thickens. Allow to cool and mix well with butter (margarine).

Cream 2: Mix the vanilla pudding powder with the sugar and milk, then put the composition on the fire, to thicken. When ready, let it cool and mix well with butter (margarine).

When the top is ready, let it cool and put the creams: first, spread the first cream, then the second. Decorate with chocolate icing or grated chocolate. Neapolitan cake like you've never eaten before!


NUGA CAKE WITH NAPOLITANA SHEETS

Remember the Nougat cake with wafer sheets and fluffy top with walnuts and a lot of shit?

The other day I was thinking about a homemade cake as appropriate as possible with a cup of coffee. I think I missed doing something good after coming back from vacation and, because I was still with my family, I caught the moment and asked my mother what that cake was called like a wicker with wafer sheets that we don't have. it was never missing from the holiday table, although it is true that it was most often Jeni, our dear neighbor who specializes in homemade cakes.

This is exactly how Nuga cake with wafer sheets, although I found that it is also called Rumba cake or Mosaic cake, most likely due to the multicolored colors of the pieces of shit that enrich the taste and appearance of this delicious homemade cake. There must be more colors, otherwise it loses all its charm. That's how I know it since childhood, that's how I did it, especially since I had never prepared it with my own hands.

It is a very easy and quite quick recipe if we take into account that we only have to make a very simple egg white sponge cake. While it is in the oven, we can prepare a quick cream from the yolks and the cake is ready…


NUGA CAKE WITH NAPOLITANA SHEETS

Remember the Nougat cake with wafer sheets and fluffy top with walnuts and a lot of shit?

The other day I was thinking about a homemade cake as appropriate as possible with a cup of coffee. I think I missed doing something good after returning from vacation and, because I was still with my family, I caught the moment and asked my mother what that cake was called like a wicker with wafer sheets that we don't have. it was never missing from the holiday table, although it is true that it was most often Jeni, our dear neighbor who specializes in homemade cakes.

This is exactly how Nuga cake with wafer sheets, although I found that it is also called Rumba cake or Mosaic cake, most likely due to the multicolored colors of the pieces of shit that enrich the taste and appearance of this delicious homemade cake. There must be more colors, otherwise it loses all its charm. That's how I know it since childhood, that's how I did it, especially since I had never prepared it with my own hands.

It is a very easy and quite quick recipe if we take into account that we only have to make a very simple egg white sponge cake. While it is in the oven, we can prepare a quick cream from the yolks and the cake is ready…