Traditional recipes

Harissa Carrot Salad

Harissa Carrot Salad

We'll show you how to make your own harissa paste for this amazing tricolor carrot salad

This recipe is provided by SUGARCANE raw bar grill.

Ingredients

For the Roasted Carrots:

  • 5 Pounds tricolor carrots
  • 1 pint orange juice
  • 1 orange zest plus juice
  • 1/2 pint white wine
  • 2 Teaspoons five-spice powder
  • 2 Tablespoons extra virgin olive oil
  • 1 Kilogram roasted red bell pepper
  • 190 Grams onion, charred in ash
  • 150 Grams aji panca paste
  • 25 Grams jalapeño, roasted
  • 60 Grams garlic confit
  • 40 Grams lemon juice
  • 50 Grams extra virgin olive oil
  • 15 Grams cumin seed, toasted
  • 10 Grams coriander seed, toasted
  • 10 Grams caraway seeds, toasted
  • 20 Grams salt
  • 4 Grams black pepper

All recipes

These recipes are developed, tested and re-tested until perfect. Try one at home tonight.


All recipes

These recipes are developed, tested and re-tested until perfect. Try one at home tonight.


All recipes

These recipes are developed, tested and re-tested until perfect. Try one at home tonight.


All recipes

These recipes are developed, tested and re-tested until perfect. Try one at home tonight.


All recipes

These recipes are developed, tested and re-tested until perfect. Try one at home tonight.


All recipes

These recipes are developed, tested and re-tested until perfect. Try one at home tonight.


All recipes

These recipes are developed, tested and re-tested until perfect. Try one at home tonight.


All recipes

These recipes are developed, tested and re-tested until perfect. Try one at home tonight.


All recipes

These recipes are developed, tested and re-tested until perfect. Try one at home tonight.


All recipes

These recipes are developed, tested and re-tested until perfect. Try one at home tonight.


Watch the video: Καροτοσαλάτα - Paxxi 1MIN-C03 - Carrot Salad (January 2022).