I'm not a fan of cream soups, but sometimes I get some cravings and I start to have cravings. I am told that I am very capricious, I probably am, but what should I do if I have many dwarfs under my command and everyone is jumping off the bandwagon. Let's not prolong the soup and write what I prepared and ate with great appetite. You should know that this soup works in cold weather and if you are still a little cold it will surely cure you .....
- Vegetables (I weighed them, but it's not mustard)
- 1 mushroom mushroom = 70 g
- 1 carrot = 76 g
- 1 parsnip = 42 g
- 1 water onion = 74 g
- 1 white potato = 247 g
- 4 cloves garlic = 20 g
- 200 g mixture of home made tomatoes and peppers
- 25 g butter
- 70 g smoked cheese
Preparation time: less than 120 minutes
RECIPE PREPARATION Cream vegetable soup with smoked cheese:
I prepared my vegetables, except for the garlic, I cleaned and washed them, then I cut them smaller and I put them in cold water, enough to pass 3 fingers after I covered them with water. . I sprinkled a little salt and boiled the vegetables until they became soft and the water was reduced by half. I put them in the blender and added the mixture of tomatoes and peppers, separately I cleaned the garlic and cut it into small pieces, then I put butter in the pan where the vegetables were boiled and I hardened the garlic so that it softened a little, then I turned it over. everything in a blender and I blended until I got a cream. I cut the cheese into smaller pieces and put it in the blender at the end, chopping it well. I transferred everything to the pan where I boiled the vegetables, I rinsed the blender and the water, I poured it over the cream soup, I let it simmer for 2-3 minutes, I adjusted the salt, I added ground pepper. I served it with bread croutons and red peppers. Honestly, I didn't expect to like it so much, I admit and I ate like haplea, to make it I am greedy and when I get stained on something I'm really haplea ..... and that's how I got to that word "Never say never," I pray, with a few exceptions that I have things I really don't want to try, even wax-stained, stubborn lioness.
so that it doesn't stick when you reheat it, put it on the steam bath, it has cheese and it melts