Traditional recipes

Fasting or sweet beans at Crock-Pot slow cooker

Fasting or sweet beans at Crock-Pot slow cooker

I mean as a fast or as a dessert that you put some meat next to it ..... how you give it is good .....

  • about 600 g of white beans
  • 3 leeks about 130 g
  • 2 carrots about 80 g
  • 2 capsicums
  • 1 jar with canned cherry tomatoes
  • hardening oil
  • salt
  • pepper 1 cup water
  • Optional if you do not want to fast
  • sausages and smoked ribs from the jar of lard

Servings: 3

Preparation time: over 120 minutes

RECIPE PREPARATION Fasting or sweet beans at Crock-Pot slow cooker:

First, I boiled the beans. Separately, the grated carrot, the sliced ​​leek and the diced capsicum pepper, I hardened them for about 10 minutes, I added salt and pepper, then I put the cherry tomatoes and I mixed them, I left the pan on the fire for another 10 minutes. In the Crock-Pot slow cooker bowl, I put the beans after draining it, added the contents of the pan and a cup of water, mix, put the lid on and use the high function for approx. 3 hours. Then serve, either only with pickles, if we fast, or with smoked from the jar, as you give it, it is a delight for the taste buds.