Traditional recipes

Appetizer for children - Kitten

Appetizer for children - Kitten

Preparation time: 5 minutes

  • 2 slices of melted cheese toast
  • 1/2 bell pepper
  • 1 thread of green dill
  • 1 slice of toast

Servings: 1

Preparation time: less than 15 minutes

RECIPE PREPARATION Appetizer for children - Kitten:

Cut the slice of bread in half. Then cut the edge of the slice so that only the bread crumb remains.

Place the slices of melted cheese on a chopping board.

With a wooden stick or a toothpick, lightly touch the melted cheese and create the kitten model. Then cut the shape with a fine knife. With a thin spatula, place the melted cheese kittens on the bread.

The decoration follows: From the dill stem we make the eyes, from the dill leaves we make the mustaches, and from the bell pepper the cat's mouth :).

Then decorate the plate with thin strips of bell pepper and the appetizer is good to serve!


Appetizers for Olympic fans

Thinking about it, Children's guide. com has selected the best appetizer recipes for the families they share while watching the Olympics. Simple recipes, easy and very quick to prepare. Are you happy?

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Cassava balls stuffed with ham Easy recipe for children's cassava balls. Recipe for tuca croquettes stuffed with baby ham. Cook this simple recipe for stuffed yucca balls with the kids. Recipe fried yucca balls.

Ham and cheese rolls In Guiainfantil. com I made a simple tortilla roll with ham and cheese, but you can improvise and add your favorite ingredients. Good appetite!

Ham and cheese quesadillas Simple and easy to prepare Mexican recipe for children. Ham and cheese quesadillas with guacamole sauce. Children's guide. com gives us the recipe for a traditional Mexican meal. How to make special Mexican stuff for kids.

Ham and melon ham Berries or melon berries with ham. The children's guide com offers a very simple and quick recipe to make and, thus, to be able to enjoy with the children a snack of the healthiest and most refined.

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2. Raisins and peanut butter

An easy and healthy recipe consisting of only three ingredients.

ingredients

How is it prepared

  • Wash and cut the celery into pieces
  • Spread or pipe the peanut butter in the curved part of the celery
  • Decorate the top of the breeds of peanut butter with raisins


HUMMUS JALAPE & # 209O SMOKED

If the seeds and jalape & # 241os membranes are removed, the heat level is quite mild - leave them in some of the seeds if you want a more spicy hummus.

What to do: Turn on a gas grill or burner over medium heat. Place two whole jalape peppers over the fire and use tongs to turn them over, as the bottom begins to blister and brown. Cook until the whole jalape browns, in a total of 3-4 minutes. (Here's Elisha's video to show you how.)

Alternatively, you can brown the jalape & # 241os under the broiler - position the shelf at about 6 inches from the heat source, place the peppers on a baking sheet and turn them frequently while blistering, again about 3 p & # 226na at 4 minutes & # 238n total.

Allow the peppers to cool until you can handle them, then remove the skin and remove the seeds and membranes from the middle and discard them (or allow some of the seeds to remain in the jalapeno). if you want a more spicy hummus).

Mix the jalape & # 241os & # 238n hummus, pour it into a bowl and sprinkle the hummus with a little olive oil and a little kosher salt. & # 206I like to sprinkle a little red pepper flakes on top to inform people that this hummus is spicy.


Ceviche salmon with citrus

ceviche It is a delicious dish of raw Peruvian fish, which is made with fish cut into small pieces and marinated in a kind of lemon juice marinade dish. This time we offer you a delicious salmon ceviche with citrus juicedelicious and delicious

  • 300 grams of clean salmon
  • 1 orange
  • ½ lemon
  • 1 var
  • 1 small onion
  • Olive oil
  1. The first thing is to prepare the maceration mixture. For this we squeeze the orange, ½ lemon and lime. We pour it into the bowl where we will serve ceviche.
  2. To prepare the salmon, we cut it into small portions, trying to make them very thin with a thickness of about 5 mm.
  3. Add the salmon to the reserved bowl and add the olive oil. Remove and leave in the fridge for 30 to 45 minutes.

Special recipes for Easter

Here you will find a number of special recipes for Easter which will make your holiday meal a miracle! Consult the following Easter recipes and be careful not to miss the traditional dishes such as cozonac, pasca, drobul and lamb steak from your table.

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Recipes for children 1-2 years

As you get older, your child needs a healthy and diverse diet. Discover new and delicious in our category recipes for 1-2 year olds and put them into practice at home. Tell us how they looked and if they were to your child's liking.

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Pears stuffed with cheese and nuts are wonderful as an appetizer for a festive meal, especially when you know you're going to have kids at the table.

Lemon muffins are delicious, fluffy and a real treat for the whole family. The recipe below is for children.

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Recipes with pears

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    Pear and pineapple mousse is a healthy and cool dessert, only good for a hot summer afternoon.

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    If the baby is tired of milk cereals, we need to change the menu a bit. Here is a recipe with cereals and fruits, only good for.

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    We recommend a delicious recipe for apple and pear juice. This apple and pear juice is welcome in any season and is very easy to make.


    Swedish buffet & # 8211 cold festive food ideas

    I start with the sofas on wholemeal bread. I recommend you try the ones with avocado cream and quail eggs & # 8211 recipe here. They are particularly tasty and very easy to prepare.

    It follows salted biscuits with cream cheese and smoked salmon & # 8211 recipe here. It is performed in two strokes and three movements and is a very suitable gala aperitif with a glass of champagne.

    Cold roast beef & # 8211 recipe here it can be served cut into thin slices, together with a horseradish sauce with sour cream and slices of beetroot. A delight!

    Instead of beef you can use pork tenderloin & # 8211 recipe here and leek germs (micro greens).

    Mini sandwiches with cheese, cream, ham, cheese, greens, chicken breast, boiled quail eggs etc & # 8211 see here.

    Shrimp cocktail & # 8211 appetizer with shrimp, lettuce and creamy and spicy sauce & # 8211 recipe here.

    You can also mount it in the classic style, in tall glasses with legs.

    A selection of 4 special appetizers with raw dried sausages & # 8211 recipes here.

    Assorted tray with: liver pate goose (on black spoons), crackers with cream cheese and salmon (recipe here), mushrooms stuffed with goat cheese (recipe here), avocado cu or quail paste (recipe here), grisine wrapped in ham, fruit cheeses.

    Mini sandwiches (sofas) with smoked ham and mayonnaise.

    Clearly decorated rich turkey, coconut or pork meatballs. The recipe here.

    Chicken liver pate with cucumber jelly and green parsley & # 8211 recipe here.

    Canned goose liver (foie gras) can be prepared by you from scratch (raw liver) & # 8211 see here the recipe for foie gras terrine.

    Or you can buy it ready-made (eg from Lidl) and you can serve it with a fresh cherry compote (cherries frozen and heated on the fire with a little sugar) and with candied orange peel jam (recipe here).

    I also baked a black bread with seeds (recipe here) or bread with mayonnaise and rye.