Recipe Baked New Potatoes by of 27-02-2008 [Updated on 28-08-2018]
In Naples the new potatoes are called patanielli, today I propose them baked with bacon and rosemary, a real pleasure for the palate;)
How to make baked new potatoes
PS: yesterday I tried the wedding dress again, now it's confirmed hihihihihi
Wash and rub the skin of the new potatoes with a cloth.
Cut the potatoes that are a little larger in half and place them on a baking sheet.
Dice the bacon and spread it over the new potatoes.
Sprinkle with pepper and distribute the sprigs of rosemary all over the pan.
Finally, spread the butter curls on the new potato pan.
Bake the new potatoes, bacon and rosemary in a preheated oven at 180 ° C for about 30 minutes, taking care to turn them in the oven from time to time.
When the new potatoes are golden brown, remove them from the oven, add salt and serve on plates.
Tags: recipes with potatoes, recipes potatoes