Thermomix savory muffins recipe by of 06-06-2012 [Updated on 03-09-2018]
Sweet muffins are irresistible, yes, but savory muffins? As a simple and tasty appetizer, savory muffins are as popular as sweet ones and they finish in the blink of an eye and everyone likes them. They can be stuffed in many ways, I choose cheese and cooked ham but you can opt for what you already have at home or what you prefer most. So here's how to make my savory muffins with the Thermomix.
How to make savory muffins
Put the milk, butter and eggs in the jug: 2min 50 ° speed. 3
Add the flour, the grated Parmesan, the instant yeast and the 40 seconds speed 7 salt.
Add the ham and the diced cheese and set 40 seconds at speed. grease and flour the baking cups, fill them 2/3 of their height with the dough and bake at 180 ° for 20 minutes in a preheated oven.